According to Bloomberg Businessweek (10/28/13) and as reported by Cool News, researchers at the University of Cologne conducted a test where half the subjects were given a sugar cube during the pre-movie commercials, while the other half was given popcorn. A week later, all of the subjects were exposed to images of the advertised products and the "sugar-cube moviegoers had a clear preference" for them "while the popcorn eaters didn’t. In other words, the ads hadn’t stuck with them
The result had nothing to do
with popcorn, per se. The reason is that when people read or hear
something, "the brain simulates the corresponding muscle movement of the
throat and mouth … Chewing, however, disrupts the process by
monopolizing the speech muscles (unlike eating a sugar cube, which
dissolves on its own), effectively drowning out any subvocalization and,
with it, the process of familiarization."
An earlier study produced a
similar result when subjects were chewing gum (or not). The research
undermines conventional wisdom that "mere exposure" to an image or
message "predisposes people to liking it." It also "has ramifications"
beyond advertising, as "there are plenty of settings in which people are
trying to absorb new information while eating – the working breakfast,
the client dinner, the lunch consumed resentfully at one’s desk while
trying to catch up on e-mail. Those might all be occasions in which
we’re not taking in information as easily as calories."
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